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Today is Monday in Texas
2010
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Horn Book Review
Downing adapts a traditional song and runs through the days of the week to introduce the diverse culinary heritage of Texas--pan de campo (recipe included), chicken-fried steak, chili, sweet onions, grapefruit, barbecue, and strudel. Textured collages with oddly blank-faced people accompany the writing. The refrain "All you lucky children, come and eat it up" is better as a song lyric than text. Copyright 2010 of The Horn Book, Inc. All rights reserved.
Summary
A week's worth of delicious Texas foods. Whether it's pan de campo on Monday, chicken-fried steak on Tuesday, or chili on Wednesday, in Texas, there's always something tasty to eat! This singsong culinary calendar introduces the Lone Star State's favorite foods accompanied by fun collage illustrations. A delicious "word menu," song, and recipe for pan de campo round out this flavorful feast.
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